MENU AVAILABLE FOR DINNER SUNDAY, MAY 10TH, 2026 | 5 PM to 8 PM
*Items are subject to change*
$65.00 PER ADULT | $18.00 PER CHILD
**For reservations, please call (815) 254-7001**
[ Please note: This is a BUFFET style event. ]
Carving Station
SWEET CHILI GLAZED HAM
ROASTED TURKEY BREAST
Egg & Omelette Station
BUILD YOUR OWN RISOTTO STATION
mushrooms + peas + Italian sausage + roasted red peppers + grilled chicken + chopped bacon + asparagus + roasted tomato + artichoke hearts + fresh herbs + truffle oil + goat cheese + Pecorino RomanoFeatured Items
CHICKEN PICCATA
SUGAR 'N SPICE SALMON
TAVERN POTATOES
SWEET CHILI CAULIFLOWER
EGGPLANT PARMESAN
STRIP STEAK
CLASSIC CAESAR SALAD
Romaine lettuce + Pecorino Romano + Caesar dressing + croutons
BURRATA
roasted tomatoes + arugula + balsamic + grilled ciabatta
TAVERN CHOPPED SALAD
Iceberg lettuce + diced tomato + feta + cucumber + sliced pepperoncini + roasted chickpeas + Tavern house vinaigrette
LOBSTER BISQUE
lobster salad relish + cheddar bay biscuits
Dessert Features
CHOCOLATE CAKE EXTREME
chocolate chips + chocolate ganache + chocolate cream cheese icing
CHEESECAKE TARTLETTS
JUMBO CHOCOLATE COOKIE SKILLET
chocolate cookie + Chef-made fudge + vanilla ice cream + whipped cream
BLUEBERRY LEMON BREAD PUDDING
For the Kids
MAC 'N CHEEESE
out of the wheel of Parmigiana
CHICKEN NUGGETS
ranch & BBQ